Camping French Toast Recipe Hack

When it comes to camping, we like to take our mornings slow. The last thing we want to do is spend hours making breakfast.

So here’s our game-changing hack – a french toast meal prep recipe that is easy and camping friendly! This camping hack for french toast takes the hassle out of breakfast, allowing you to enjoy a cozy, delicious meal by the fire without the mess or the stress.

Use this french toast meal prep recipe to make skillet french toast, pie iron french toast or even foil packet french toast on your next camping trip!

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Why You’ll Love This Camping French Toast Hack

If you’re a fan of French toast (and let’s be honest, who isn’t?), you’re going to love how easy this hack makes it. Imagine whipping up the perfect French toast in just minutes—whether you’re camping in the woods or in your backyard.

This recipe keeps it simple and makes the process so much smoother with a handy mason jar hack. Plus, it’s perfect for all kinds of campfire cooking. It’s a win-win!

A measuring cup of milk, five white eggs, a small bowl of ground cinnamon, and a small bowl of vanilla extract arranged on a wooden surface. Labels indicate each ingredient.

Ingredients

  • Eggs
  • Milk or cream – using cream will give your french toast a rich, custard-like texture.
  • Pure vanilla extract
  • Ground cinnamon
A glass jar with cracked eggs inside sits on a wooden table near a wooden spoon, two whole eggs, a lace doily, a jar lid labeled French toast, and small bowls of vanilla extract and cinnamon.

Instructions

1. In a quart-sized mason jar, combine the eggs, milk (or cream), vanilla extract, and cinnamon.

A glass jar filled with milk and several cracked eggs submerged inside, sitting on a wooden surface with a cloth and a small bowl of dark liquid nearby.

2. Secure the lid tightly on the mason jar and shake it up like you’re at the gym! Give it a good shake to mix everything together evenly.

A glass jar filled with a light brown liquid topped with a mound of cinnamon powder. Nearby are two white eggs, a wooden spoon, a mason jar lid, and a lace doily on a wooden surface.

3. Once the mixture is ready, store it in your cooler or RV fridge until you’re ready to use it. It’s the perfect make-ahead breakfast, and it takes up hardly any space!

A glass jar labeled French Toast sits on a crocheted doily with two eggs and a wooden spoon nearby, on a light wooden surface against a white tiled background.

4. When you’re ready to cook, simply grab your bread (we love thick slices like brioche or French bread, but any bread works) and dip it into your egg mixture. Then, cook your French toast however you like—on a skillet over the campfire, in a pie iron, or even in foil packets. For a skillet French toast, melt some butter over the fire, cook each side of the bread until golden brown, and then drizzle with syrup.

A mason jar with a metal lid containing a beige liquid sits on a wooden table next to two white eggs, a doily, and a wooden spoon, with a white tile wall in the background.

5. Once your French toast is cooked to perfection, add your favorite toppings! Extra cinnamon? Yes, please. A pat of butter? Absolutely. Drizzle with syrup, and dig in!

A glass mason jar labeled French Toast sits on a wooden table with a white doily, two eggs, and a wooden spoon nearby. The jar appears to contain a liquid mixture.

Tips and Tricks

  • The mason jar hack makes the egg mixture super easy to store and transport. Plus, the lid keeps everything sealed and fresh. You can even prep this the night before your camping trip!
  • Use thick slices of your favorite bread for extra fluffy French toast. Brioche, French bread, or even a good old-fashioned white bread will work great.
  • If you’re looking for something a little more hands-off, try making your French toast in a pie iron! It’s the ultimate way to cook on the go, and it gives your toast a crispy, grilled exterior.
  • For a completely no-fuss version, pour the egg mixture over slices of bread, wrap them in foil, and let the campfire do the work. It’s like a campfire casserole!
  • Feel free to add extra flavors to the egg mixture like nutmeg, maple extract, or even a splash of orange juice for a citrusy twist.
  • To make cleanup even easier, line your skillet or pie iron with foil before cooking. That way, the sticky syrup won’t get all over your pan, and you can enjoy your meal without worrying about washing up.

Frequently Asked Questions

Can I make the egg mixture the night before?
Absolutely! The mason jar hack is perfect for prepping the egg mixture ahead of time. Just store it in the fridge overnight, and it’ll be ready to go when you are. It’s a real time-saver during busy mornings!

Can I use almond milk or other dairy alternatives?
Yes! If you’re looking for a dairy-free option, almond milk, oat milk, or coconut milk will work just as well. Just make sure it’s unsweetened if you’re not into a sweet breakfast.

How do I cook French toast over the campfire without a skillet?
No worries! You can use a pie iron or even make foil packet French toast. Simply dip your bread in the egg mixture, wrap it in foil, and let it cook over the campfire. It’ll come out golden and crispy on the outside, soft and sweet on the inside.

PIE IRON

This camping French toast recipe hack is the ultimate way to kickstart your morning in the great outdoors. With just a few simple ingredients and a mason jar, you can enjoy a warm, comforting breakfast around the campfire without the mess.

Whether you go for skillet French toast, pie iron French toast, or foil packet French toast, you’ll have a breakfast that’s as easy as it is delicious.

So, grab your mason jar, your favorite bread, and your campfire gear—this French toast is about to become your go-to camping breakfast. Happy camping, and enjoy those golden, syrupy mornings!

A mason jar filled with a french toast mixture sits on a wooden table, with two white eggs and a wooden spoon in the background. Text reads “FRENCH TOAST camping hack” and “CAMPFIREFOODIE.COM.”.

There you have it—an easy, breezy French toast hack that’ll make your mornings at camp a little more delicious. What do you think? Is this a breakfast you’ll be trying on your next camping trip? Let me know your favorite way to make French toast at camp!

A mason jar with a metal lid containing a beige liquid sits on a wooden table next to two white eggs, a doily, and a wooden spoon, with a white tile wall in the background.

Camping French Toast Recipe Hack

Author: Heather Painchaud
So here’s our game-changing hack – a french toast meal prep recipe that is easy and camping friendly! This camping hack for french toast takes the hassle out of breakfast, allowing you to enjoy a cozy, delicious meal by the fire without the mess or the stress.
Prep Time 5 minutes
Course Breakfast
Servings 4 servings

Ingredients
  

  • 8 eggs
  • 1 cup milk or cream
  • 2 tsp pure vanilla extract
  • 2 tsp cinnamon

Instructions
 

  • In a quart-sized mason jar, combine the eggs, milk (or cream), vanilla extract, and cinnamon.
  • Secure the lid tightly on the mason jar and shake it up! Give it a good shake to mix everything together evenly.
  • Once the mixture is ready, store it in your cooler or RV fridge until you’re ready to use it. It’s the perfect make-ahead breakfast, and it takes up hardly any space!
  • When you’re ready to cook, simply grab your bread ( and dip it into your egg mixture. Then, cook your French toast however you like—on a skillet over the campfire, in a pie iron, or even in foil packets. For a skillet French toast, melt some butter over the fire, cook each side of the bread until golden brown, and then drizzle with syrup.
  • Once your French toast is cooked to perfection, add your favorite toppings!

Notes

  • Mason Jar Magic: The mason jar hack makes the egg mixture super easy to store and transport. Plus, the lid keeps everything sealed and fresh. You can even prep this the night before your camping trip!
  • Customize Your Bread: Use thick slices of your favorite bread for extra fluffy French toast. Brioche, challah, or even a good old-fashioned white bread will work great.
  • Pie Iron French Toast: If you’re looking for something a little more hands-off, try making your French toast in a pie iron! It’s the ultimate way to cook on the go, and it gives your toast a crispy, grilled exterior.
  • Foil Packet French Toast: For a completely no-fuss version, pour the egg mixture over slices of bread, wrap them in foil, and let the campfire do the work. It’s like a campfire casserole!
  • Season It Up: Feel free to add extra flavors to the egg mixture like nutmeg, maple extract, or even a splash of orange juice for a citrusy twist.
  • Easy Cleanup: To make cleanup even easier, line your skillet or pie iron with foil before cooking. That way, the sticky syrup won’t get all over your pan, and you can enjoy your meal without worrying about washing up.
Tried this recipe?Let us know how it was!

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