BBQ Chicken Thighs
Author: Heather Painchaud
Whether you're hosting a backyard party or just looking for a delicious dinner idea, these BBQ chicken thighs are sure to satisfy. So fire up the grill, grab a cold drink and get ready to indulge in some seriously delicious BBQ!
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Additional Time 1 hour hr
Total Time 1 hour hr 30 minutes mins
- 8 boneless skinless chicken thighs
- ½ cup barbecue sauce
Trim excess fat from chicken thighs.
Baste with BBQ sauce, making sure to coat the entire piece of chicken.
Place all of the chicken into a large bowl or onto a sheet pan. Cover with plastic wrap and refrigerate for an hour.
Preheat the grill to medium-high heat, about 400 degrees F.
Place chicken thighs on the grill. Baste with BBQ sauce.
Cook for ten minutes, flip, and baste with BBQ sauce again.
Cook for an additional 10 minutes or until the internal temperature of the chicken reaches 170 degrees F when measured with a meat thermometer.