Campfire Pizza Bake
Author: Heather Painchaud
Cheesy, melty campfire pizza bake made in foil — an easy, kid-approved camping dinner packed with classic pizza flavor and zero fuss!
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
- 1 loaf of french bread
- 1/2 can 100ml of pizza sauce
- 150 g pepperoni sliced
- 9 slices 60g mozzerella cheese
Cut the french bread in half lengthwise.
Spread pizza sauce on both sides of the bread.
Layer pepperoni and cheese alternatingly on the bread.
Sandwich the ingredients between the two sides of the bread and wrap in tinfoil.
Place over the campfire or bar-b-cue for 15 mins or until warmed through and melted.
Cut into sandwich sized servings.