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Foil Packet French Toast Recipe

Author: Heather Painchaud
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Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 4 servings

Ingredients
  

  • 6 slices of French bread cubed
  • 4 eggs
  • 1 tsp vanilla extract
  • 1/2 cup milk
  • 1 tsp cinnamon
  • 1 cup syrup
  • Powdered sugar for topping
  • Strawberries sliced (for topping)

Instructions
 

  • 1. Layer the bread into a foil packet or foil pie plate.
  • 2. Mix together the egg, milk, vanilla, 1/2 the syrup and cinnamon.  Pour the mixture over the bread. 
  • 3. Wrap the entire dish in foil and place over the coals of a campfire or grill. 
  • 4. Allow to bake for 60 minutes or until the center is firm.
  • 5. Top with remaining syrup, strawberries or powdered sugar.
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