Tinfoil Packet Taco Salad
Author: Heather Painchaud
This tinfoil packet taco salad recipe is the perfect "one pot" style camping recipe for the whole family! Add it to your menu this summer.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
- 1 lb ground turkey or beef fully cooked
- 1 cup salsa
- 2 Tbsp taco seasoning
- 1 cup tex mex shredded cheese
- 1/4 medium yellow onion diced
- 2 cups lettuce shredded (optional)
- 1 bell pepper diced (optional)
- 3 Tbsp sour cream optional
Fully cook the ground meat, add taco seasoning and place in a tinfoil packet or foil pie plate.
Layer the meat with salsa and diced onions.
Top with tex mex cheese before wrapping into a tinfoil packet.
Place over the campfire or on the bar-b-cue for 15 mins or until heated through.
Serve with lettuce, diced bell pepper and sour cream (optional).