Walking Banana Cream Pie
If you’re looking for a fun, creamy dessert that’s easy to eat while camping, walking banana cream pie is here to make your day!
Ingredients
- 6 bags Golden Oreos 25g
- 3 vanilla pudding cups 99g
- 2 bananas sliced
- Whipping cream
Instructions
- Begin by crushing the Golden Oreos right in their bags. You can use your hands or a rolling pin to break them into small crumbs.
- Once your Oreos are crushed, spoon in a generous amount of vanilla pudding from the snack cups.
- Next, add a few slices of bananas to the pudding.
- To finish, top it all off with a fluffy dollop of whipping cream.
- Grab a spoon, dig in, and enjoy your walking banana cream pie!
Notes
- Be sure to use a sturdy snack bag to hold your dessert. Thicker bags prevent spills and help keep your walking banana cream pie intact until it’s time to enjoy. We like to use scissors to cut the top of the bag open rather than tearing into it.
- If you’re looking for a faster option, canned whipping cream works perfectly. Just keep it cool in your cooler until it’s time to serve!
- For an extra fruity twist, feel free to add more banana slices or even sliced strawberries or raspberries. The more fresh fruit, the better!
- If you want to make your dessert even more refreshing, chill the vanilla pudding before packing it. It adds a nice cool touch when you’re ready to dig in.
- For an indulgent twist, drizzle a little caramel sauce over the top before serving. It adds a deliciously sweet finish to your dessert.
Tried this recipe?Let us know how it was!