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–+ servings
A small yellow bag of onion-flavored rings is opened and topped with sour cream and chopped green onions, with a plastic spoon and an onion ring resting on the edge of the bag.

Walking Chili Dogs

Author: Heather Painchaud
Walking chili dogs combine all the classic flavors of a chili cheese dog with the crunch of Funyuns, making them the ultimate handheld campfire meal.
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Prep Time 5 minutes
Cook Time 10 minutes
Course Dessert
Servings 6 servings

Ingredients
  

  • 6 bags Funyuns, onion flavored rings
  • 1 15 oz can chili with beans
  • 4 oz Velveeta cheese cut into cubes
  • 3 all-beef hot dogs cooked, sliced, and quartered
  • 1 cup Tex-Mex shredded cheese
  • ½ cup sour cream
  • ½ cup salsa
  • 2 green onion stalks finely chopped

Instructions
 

  • In a cast iron skillet over medium heat, combine the chili, Velveeta cheese, and sliced hot dogs. Stir occasionally until the cheese is melted and everything is heated through.
  • Open each Funyun bag, crushing the chips slightly, and roll down the tops to create easy-to-hold pouches.
  • Spoon a generous portion of the chili mixture into each bag.
  • Sprinkle shredded cheese on top, then add sour cream, salsa, and green onions.
  • Grab a fork and enjoy your walking chili dog straight from the bag!
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