Go Back
–+ servings
Easy Foil Packet Corn Recipe

Foil Packet Corn

Author: Heather Painchaud
Savor simplicity with our easy foil packet corn on the cob recipe. Just wrap, grill, and enjoy perfectly seasoned, tender corn with minimal effort!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 5 minutes
Servings 4

Ingredients
  

  • 3-4 large ears of sweet corn shucked
  • 8 Tbsp of butter
  • 1 Tbsp fresh parsley chopped
  • Salt and pepper to taste

Instructions
 

  • Peel the outer husk and silk from the ears of corn.
  • Create a foil packet from aluminum foil torn to about 12" in length.
  • Place an ear of corn in the center of the foil, top with butter and salt and pepper.
  • Seal edges of the packet by pulling up the long sides of the foil and creating a 2-inch fold at the top.
  • Fold up the sides of foil with a double fold to lock in all of the ingredients.
  • Heat grill to medium heat and place packets on the BBQ.
  • Grill for 40 minutes.
  • Open packets carefully and garnish with parsley before serving.
Tried this recipe?Let us know how it was!