S'mores Dessert in a Jar
Author: Heather Painchaud
Dip into layers of graham crackers, rich chocolate pudding, and fluffy marshmallow – this s’mores dessert in a jar brings all the campfire vibes straight to your table! It’s the ultimate no-bake treat that satisfies every s’mores craving, no fire required.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
- 1 170g box chocolate instant Jello pudding mix
- 3 cups cold milk
- 2 cups graham cracker crumbs
- 6 mini brownies or homemade brownies
- 12 Tbsp marshmallow fluff
- 6 pieces Hershey bar
In a medium mixing bowl, whisk together the milk and pudding mix until smooth.
Chill in the fridge for 5 minutes to set.
Divide the graham cracker crumbs evenly among the mason jars.
Spoon about 1/4 cup of pudding into each jar.
Crumble the brownies and layer them on top of the pudding.
Add another tablespoon of pudding over the brownies.
Top each jar with 2 tablespoons of marshmallow fluff.
Use a kitchen torch to toast the marshmallow fluff until golden and slightly crispy.
Garnish with a Hershey’s chocolate piece and serve with a spoon!