Yummy Skillet Philly Cheesesteak Recipe
Sizzling steak, melty cheese, and tender peppers cooked in one skillet over the fire — this yummy skillet Philly cheesesteak recipe is campfire perfection!
Ingredients
- 2 Tbsp butter
- 1 green bell pepper sliced
- 1/2 onion sliced
- 1 pound steak sliced thinly
- 6 slices mozzarella or provolone cheese
- Salt & pepper
- Buns optional
Instructions
- Prepare the ingredients.
- Saute the veggies over the fire until the onion is opaque.
- Add the steak and cook over the fire until done to your liking.
- Add salt and pepper to taste.
- Top with cheese and serve on buns or as is.
Notes
Tip: We like to do as much of the preparation for camping as we can at home. The onion and bell pepper were cut at home and stored in a large freezer bag for camping.
Tried this recipe?Let us know how it was!