Easy Campfire Spaghetti Bake Recipe
This Easy Campfire Spaghetti Bake is one of the kids most requested camping recipes. With just a bit of preparation you can make this amazing camping meal for your next trip!
We love one pot style meals for camping! They tend to make cooking and clean up a breeze and truly… who wants to be doing a bunch of dishes while in the middle of nature?!
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How to make this easy campfire spaghetti bake
1. Prepare the ingredients that you need to make this spaghetti. Pro tip: I cook our spaghetti noodles at home, allow them to cool and then store them in a large freezer bag to take camping.
2. In a large 9×13 foil tray, spread cooked spaghetti noodles.
3. Layer with fully cooked meatballs and marinara sauce. Tip: I keep these meatballs from Costco in the freezer of our trailer to use at a moments notice.
4. Top with Mozzarella cheese, cover with foil and bake over the campfire for 30 minutes or until warmed through.
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Camping essentials for foil packet meals
- I love using these foil pie pans for all of my packet meals.
- These silicone tongs are perfect for flipping and grasping food.
- This Henckel Knife is my favorite for slicing and dicing in the kitchen.
- These grilling bags make clean up a breeze and these parchment paper bags are perfect for packaging.
Tips for camp cooking
- Menu planning for camping is something that I always do to stay organized. Grab this free Camping Meal Planner Printable to get started on your next trip.
- A Pie Iron Camp Cooker makes cooking over the open fire super easy. Check out these tips for using a pie iron for more inspiration!
- Foil Pie Plates make tinfoil packet meals even easier with the sturdy base that they provide.
This camping recipe is a staple of our longer camping trips! I love hoe incredibly easy it is to whip up. Make sure to add it to your next camping trip meal plan!
If you love this easy camping recipe, please give it a five star review and share it on Facebook and Pinterest so others can enjoy it too.
Easy Campfire Spaghetti Bake Recipe
Ingredients
- 6 cups cooked spaghetti noodles
- 1 pound fully cooked meatballs
- 2 cups marinara sauce
- 1 cup shredded Mozzarella cheese
Instructions
- 1. Prepare the ingredients that you need to make this spaghetti. Pro tip: I cook our spaghetti noodles at home, allow them to cool and then store them in a large freezer bag to take camping.
- 2. In a large 9x13 foil tray, spread cooked spaghetti noodles.
- 3. Layer with fully cooked meatballs and marinara sauce. Tip: I keep these meatballs from Costco in the freezer of our trailer to use at a moments notice.
- 4. Top with Mozzarella cheese, cover with foil and bake over the campfire for 30 minutes or until warmed through.