Easy S’mores Campfire Cones
Indulge in gooey, melty, chocolatey goodness with these s’mores campfire cones—an easy, customizable treat that is perfect for camping, backyard bonfires, or even your oven!

When it comes to fun camping desserts, classic s’mores are an obvious choice. They are one of our family’s favorite summer treats.
The combination of marshmallows roasted over the fire, melted chocolate, and crisp graham crackers in this gooey treat is just so perfect!
Our family loves all things s’mores so much that we have come up with about a million variations and ways for us all to enjoy them all year round.
From cookies and popcorn to a dessert board and s’mores chocolate bark, we have tried them all. Today we are sharing yet another way for you and your family to make memories and get your s’mores fix.
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Why You’ll Love This Recipe
These s’mores campfire cones are super simple to make—just stuff, wrap, and heat! There’s no mess or crumbling graham crackers to worry about, making them a stress-free treat.
For the choosier eaters, these cones are totally customizable, so everyone can pick their favorite fillings. Plus, they’re a guaranteed hit with both kids and adults alike!
This recipe for ice cream cone s’mores is a fun twist on the classic version of campfire s’mores. You aren’t restricted to enjoying this delicious dessert in the great outdoors either. Make them at home using your backyard fire pit or on the grill. You can even heat them up in the oven on a rainy day.
For more delicious s’mores campfire treats to enjoy on your next camping trip, try these Dutch oven s’mores, skillet s’mores, or camp cooker s’mores.
Campfire S’more Cones
We have kept the recipe below pretty basic, sticking with the standard s’mores components. But we have also included a whole bunch more yummy filling options to tempt you with.
What would you add to the list? Do your family members have other ideas? We would love to hear from you!
Ingredients
- Sugar cones – The perfect crispy container to hold all that yummy filling.
- Mini marshmallows – Get that classic marshmallow gooeyness in every bite.
- Milk chocolate – Use any kind of chocolate you like best for melty, creamy perfection.
- Graham cracker crumbs, optional – Adds a little extra classic s’mores crunch.
Instructions
1. Fill the sugar cones with marshmallows, chocolate, and graham crackers.
2. Wrap in aluminum foil.
3. Place the wrapped cones on the fire near the coals to heat the packet.
The grill grate of the barbecue or oven would work too.
4. Allow to cook for about 5-10 minutes to allow the marshmallow and chocolate to melt.
5. Carefully open the packet and enjoy!
Alternate Fillings
The options are seriously endless!
- Fresh fruit (bananas, strawberries, apples, blueberries, raspberries)
- Caramilk, Kit Kat, or Aero bars
- Oreo cookie crumbs
- Teddy grahams
- Pretzels
- Peanuts or other chopped nuts
- Reese’s peanut butter cups
- Reese’s pieces
- Rolos
- M&Ms
- Skor bits or caramel chips
- Dark chocolate chips
- White chocolate chips
- Butterscotch chips
- Peanut butter chips
- Your favorite candy, such as jelly beans or gummy bears
- Marshmallow fluff
- Fruity mini marshmallows
- Peanut butter
- Nutella
- Jam
- Chocolate syrup
- Caramel syrup
Tips and Tricks
- Heat the cones over hot coals, not open flames, to avoid burning.
- Keeping the cone upright while heating will help ensure the filling stays inside.
- Use heavy-duty foil for better heat distribution.
- Make them ahead. Pre-fill the cones at home for quick campsite assembly.
- Let the s’mores cones cool for a minute before unwrapping—that filling is HOT!
- Store any leftover fillings in an airtight container.
Frequently Asked Questions
How long do you cook campfire cones?
About 5-10 minutes near hot coals, on a grill, or in a 375°F oven.
Can you make s’mores cones ahead of time?
Yes! Assemble and wrap them in foil at home, then store in a cooler until ready to cook.
What’s the best way to cook s’mores cones indoors?
Bake at 375°F for 5-7 minutes or heat on a stovetop griddle over low heat.
What’s the best chocolate to use?
Classic Hershey’s works great, but you can use any kind of chocolate or candy bar you want.
These s’mores campfire cones are a total game-changer for your next camping trip! Make sure you add this delicious treat to your camping menu this year. What’s your favorite flavor combination?
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S’mores Campfire Cones
Ingredients
- 6 Sugar ice cream cones
- 1 cup Mini marshmallows
- 1 Milk chocolate bar
- Graham cracker crumbs optional
Instructions
- Fill the sugar cones with marshmallow, chocolate, and graham crackers.
- Wrap in aluminum foil.
- Place the wrapped cones on the fire near the coals to heat the packet.
- Allow to cook for about 5-10 minutes to allow the marshmallow and chocolate to melt.
- Carefully open the packet and enjoy!