Gooey S’mores Marshmallow Dip
Enjoy a quick and easy camping dessert with this gooey s’mores marshmallow dip recipe! With melted chocolate, toasty marshmallows, and crispy graham crackers, it’s the perfect way to enjoy a campfire treat without the mess.
When it comes to camping desserts, classic s’mores make the perfect campfire treat. The combination of toasted marshmallows, rich chocolate, and graham crackers is an important part of so many of our childhoods.
Our family loves s’mores so much that we have come up with about a million variations and ways for us all to enjoy them. From cookies and popcorn to a dessert board and s’mores chocolate bark, we have tried them all.
Too busy to make this right away? Pin it for later! Pin this post to your favorite board on Pinterest and it will be there when you’re ready!
Today we are sharing yet another way for you and your family to make memories and get your s’mores fix. Gooey, chocolatey, and oh-so-dippable, this is a quick and easy recipe that you’ll keep coming back to over and over again.
Why You’ll Love This Recipe
This fun twist on traditional s’mores brings all the ooey-gooey goodness without the hassle of assembling individual treats. This simple campfire dessert only needs four ingredients and the whole thing comes together in just 3-4 minutes.
It is also easily scoopable, because it uses marshmallow fluff instead of regular marshmallows. The combination of chocolate, marshmallows, and crispy dippers makes this a delicious dip everyone will love!
For even more delicious s’mores recipes, check out these Dutch oven s’mores, s’mores brownie bars, or the best skillet s’mores.
There’s something magical about sitting around a campfire, telling stories, and indulging in a delicious dessert dip. If you love traditional s’mores, but don’t love the sticky fingers, this s’mores dip recipe is the answer!
It’s an easy treat that brings all the best chocolate, fluffy marshmallow, and graham cracker goodness together in one pan (or foil dish).
S’mores Marshmallow Dip Recipe
While this dessert dip is absolutely perfect for your next camping trip, you could also share it at an outdoor movie night or a camping themed birthday party. Or how about when you are just hanging around in the backyard on warm summer nights with friends and family, reminiscing about “the good old days”?
There really is no wrong time to dig in. Check out the full recipe below.
Ingredients
- Marshmallow fluff – The secret to a fluffy marshmallow layer that stays soft and scoopable. Marshmallow cream is such an easy way to incorporate that marshmallow-y flavor into dips, bars, and cookies.
- Instant chocolate pudding mix – Creates a chocolatey dip base with a rich, smooth texture.
- Cold milk – Helps the pudding set up perfectly.
- Mini marshmallows – For that classic toasted marshmallow topping.
- Strawberries – A fresh, juicy option for dipping.
- Graham crackers – Because what’s a s’mores dip without them?
Instructions
1. In a medium mixing bowl, combine pudding and milk, mixing as directed on the box. Allow to set.
Tip: I like to do this at home and then pack for camping.
2. Fold the marshmallow fluff into the pudding.
3. Pour the chocolate mixture into a shallow baking dish or pie plate, spreading it out to create an even layer.
Tip: We like to use a foil pie plate for easy cleanup.
4. Top with mini marshmallows.
5. Place on the campfire to cook until the mini marshmallows begin to melt.
6. Serve with fresh strawberries and graham crackers for dipping.
More Topping Ideas
- Chocolate shavings
- Mini chocolate chips
- White chocolate or peanut butter chips
- Mini fruity marshmallows
- Drizzle melted chocolate over the top. Use your favorite type of chocolate or a combination of kinds.
- Chopped Hershey’s chocolate bars, peanut butter cups, Kit Kats, or other candy
- Your favorite nuts
- Caramel or chocolate syrup
What to Serve With This Dip
- Apple slices or other fresh fruit
- Vanilla wafers
- Chocolate chip cookies
- Ritz crackers
- Teddy grahams
- Pretzel crisps or rods
- Digestive biscuits
Tips and Tricks
- Use a cast iron skillet for even heat and a perfectly gooey s’mores dip.
- Switch things up by using different flavors of pudding and cookies.
- Store any leftover dip in an airtight container in your cooler or fridge.
- To make this dip at home, use an air fryer or oven.
- For individual servings, divide the pudding mixture between four small aluminum bowls before adding the marshmallows.
Frequently Asked Questions
Can I make this ahead of time?
Yes! Prepare the base of the dip ahead and just add the layer of marshmallows before heating.
How do I keep the dip from burning?
Keep your camp stove on medium-low heat and watch closely. If using a campfire, rotate frequently.
How can I make this dip dairy-free?
Try vegan marshmallows and vegan chocolate pudding made with your favorite plant-based milk for a dairy-free version.
Transport yourself to the great outdoors with this easy s’mores dip. It is the perfect way to indulge a sweet tooth.
If you love this easy s’mores dip, be sure to give it a 5-star rating and share it on Facebook or Pinterest!
S’mores Marshmallow Dip
Ingredients
- 1 tub marshmallow fluff
- 1 box Instant chocolate pudding mix
- 1 cup Cold milk
- 2 cups Mini marshmallows
- Strawberries for dipping
- Graham crackers for dipping
Instructions
- In a medium mixing bowl, combine pudding and milk, mixing as directed on the box. Allow to set.
- Fold the marshmallow fluff into the pudding.
- Pour the chocolate mixture into a shallow baking dish or pie plate, spreading it out to create an even layer.
- Top with mini marshmallows.
- Place on the campfire to cook until the mini marshmallows begin to melt.
- Serve with fresh strawberries and graham crackers for dipping.